BC Seafood Festival Chef Challenge – presented by FortisBC and Garland Canada

Featuring top chefs and seafood excellence,  this is a unique black box competition for chefs to showcase their skills and how they create incredible BC seafood culinary creations head-to-head against other top chefs!

 

Winner of the 2019 Chef Challenge is Chef Bobby Milheron, West Restaurant!
Runner-up Chef Chris Andraza, Fanny Bay Oysters Bar

Winner

Bobby Milheron

West Restaurant

Finalists

Chris Andraza

Fanny Bay Oyster Bar - Vancouver, BC

Ricardo Valverde

Ancora - Vancouver, BC

Bobby Milheron

West Restaurant

Eva Chin

Boulevard Kitchen & Oyster Bar

Tabitha Ramsey

Match Eatery and Public House

Rob Schreier

Land & Sea Brewing

Alex Lavroff

Garden Bistro @ Orourke's Peak Cellars

Competitors

Chris Andraza

Fanny Bay Oyster Bar - Vancouver, BC

Ricardo Valverde

Ancora - Vancouver, BC

Derek Bendig

The Wildflower, Fairmont Chateau Whistler

Bobby Milheron

West Restaurant

Eva Chin

Boulevard Kitchen & Oyster Bar

Tabitha Ramsey

Match Eatery and Public House

Aaron Rail

Kingfisher Oceanside Resort & Spa

Jesse Weimer

Locals Restaurant

Rob Schreier

Land & Sea Brewing

Sonam Pontsang

1410 World Bier House - Calgary, BC

Alex Lavroff

Garden Bistro @ Orourke's Peak Cellars

Ryan Bissell

Villa Eyrie Resort, Malahat, BC

Emcee

Don Genova

Nathan Fong

Fong on Food - Vancouver, BC

Judges

Quang Dang

Toptable Group, Vancouver, BC

Sabrine Dhaliwal

Pourhouse Vancouver

Hamid Salimian

Vancouver, BC

Tim Pawsey

Hired Belly

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