Jon Merrill – 1st
Mike Osborne – 2nd
Hannah Hang – 3rd
Stay tuned for 2023 details.
Compete against some of British Columbia’s top shuckers at this growing competition, held during the Shucked! event at the BC Seafood Festival, sponsored by the biggest shellfish producer in BC, Fanny Bay Oysters.
Fanny Bay Oysters Shucking Competition
All Pre-Registered Approved Shuckers will receive:
- 2 tickets to attend Shucked! Oyster Bar Happy Hour;
- and a chance to win the following prizes during the competition (June, 2022):
- 1st Place: $1,500
- 2nd Place: $750
- 3rd Place: $250
Click here to view past competition rules. These are being reviewed in April and May, with the final 2022 rules being provided to registered shuckers.
2019 BC Seafood Festival – Fanny Bay Oysters Shucking Competition Winner
Winner – Mike Osborne, Harbour Oyster + Bar
Second Place – Johnathan Merrill, Salt & Earth Catering Co
Third Place – Calvin Shiu, Fanny Bay Oyster Bar