Shucked! Oyster Bar Happy Hour

Saturday, June 22, 2024
3:30 – 6:00 PM

This premier happy hour is really at the TOP – join us with a shucking fiesta from our BC and Canadian Growers and Oyster bars as they crack their shells at the top of Mount Washington Alpine Resort all led by Shucker Paddy – the Guinness World Record Shucking master. This signature happy hour showcases an extensive line-up of British Columbia oyster producing families & businesses as they shuck these perfectly plump, ice cold, sustainable slurp-tastic oysters at roving, longboard stations, plus one hot oyster will be served. Meet these BC Shellfish Growers Assn oyster producers as they showcase the unique characteristics and flavours of this renowned product from the BC coastline.

SHUCKED! at the mountain will include stations on the grassed patio outside of the alpine lodge and at the top of the Eagle chair. Please ensure you dress for Mountain weather!

Producers include: Sawmill Bay Shellfish Co., Fanny Bay Oysters, Macs Oysters, Effingham Oysters Inc., and Stellar Bay Shellfish

SOLD OUT

 

This is a 19+ Event. ID required.

 

Tickets once purchased are non-refundable, but you can transfer your tickets.